Notes about the wines we have tried recently.
Today we’re sipping three new releases from The Pairing that were sent to us as tasting samples. The Pairing range of wines is part of a highly-regarded family of wines that includes JONATA and The Hilt. This is our second taste of The Pairing wines. Matt Dees is the winemaker for all three ranges and the vineyard sources for The […]
In the Northern Hemisphere summer officially begins on the summer solstice, June 20th this year. Temperatures have been summery for weeks where we live, and we are already regularly enjoying wine on the patio. So, the question of what to sip on warm afternoons or with a grilled meal is pressing. We have six choices from around the world, all […]
Today we’re sipping a delightful Cabernet Sauvignon blend that hails from Napa Valley’s Rutherford sub-AVA. We received this wine as a tasting sample and it provided us the opportunity to sip delicious wine and take a brief look at the region’s history. I never know where a wine I taste is going to take me. In the case of Coeur […]
Today we are sipping red wines from Napa Valley made by Flora Springs. Both wines are a celebration of quality winemaking, Cabernet Sauvignon and family. We received both wines as tasting samples. From the very beginning Flora Springs has been a family operation. Flora and Jerry Komes purchased the abandoned winery, originally built between 1885 and 1900 at the foot […]
This has turned out to be Prosecco Week on Pull That Cork. It’s an unofficial designation, but this week has been filled with delicious Prosecco that has been perfect for springtime sipping. We’re ending the week, and Earth Month, by sipping and sharing organic Corvezzo Prosecco, which we received as tasting samples. Giovanni Corvezzo is the third generation to lead […]
Today we’re tasting three variations of Prosecco from Ca’ di Prata. Included in the group is a Brut Prosecco DOC, Extra Dry Prosecco Rose DOC and Extra Dry Prosecco Valdobbiadene Superiore DOCG. We received all three wines as tasting samples. The qualities I enjoy most about Prosecco are its bubbles, relatively low alcohol and fruit flavors. Affordability is another attractive […]
Today we’re sipping two wines from Chilean producer Veramonte that are made with organic grapes. These wines are an exceptional value, widely available in the US and perfect sipping as a prelude to Earth Day. We received both wines as tasting samples. The History of Earth Day I thought it might be fun to look at the history of Earth […]
Are you a rule breaker? Do you like a taste of something a little different in your wine glass once in a while? If so, we have two wines for you to taste. These wines from SCAIA break the blending rules in their region and carry an IGT classification. They are easy sipping and reasonably priced wines; we received both […]
We enjoy the same kinds of wines at home as we look for when we travel: small-production wines sourced from interesting sites made by dedicated winemakers. We enjoy supporting small wineries, I guess we’re always rooting for the underdog, but also small-production wines are often the most unique and interesting. Sosie Wines fits into this category nicely and we are […]
Today we’re tasting three red wines made by McManis Family Vineyards. All three are sourced from estate vineyards in the Lodi AVA. We received these wines as tasting samples. The McManis Family farms vineyards in three Lodi sub-AVAs: Borden Ranch, Clements Hills and Jahant. Their vineyard holding also include vineyards in the Clarksburg AVA and the little-known River Junction AVA […]
We enjoy wine, food and travel. Pull That Cork is a chronicle of our wine adventures, the food and wine pairings we create and our travels which are increasingly organized around wine.