This has turned out to be Prosecco Week on Pull That Cork. It’s an unofficial designation, but this week has been filled with delicious Prosecco that has been perfect for springtime sipping. We’re ending the week, and Earth Month, by sipping and sharing organic Corvezzo Prosecco, which we received as tasting samples. Giovanni Corvezzo is the third generation to lead […]
We enjoy wine, food and travel. Pull That Cork is a chronicle of our wine adventures, the food and wine pairings we create and our travels which are increasingly organized around wine.