It seems Rosé is hitting the marketplace earlier than in the past. We used to be hard-pressed to find new vintages by May. That’s when the weather warms and we begin spending happy hour outside on the patio. But it is currently the end of April and we have already been to two Rosé tastings at a local wine shop. […]
We enjoy wine, food and travel. Pull That Cork is a chronicle of our wine adventures, the food and wine pairings we create and our travels which are increasingly organized around wine.