Few wines really speak of a region or variety to me (no fault of the wines, but rather a lack of skill on my part), but this wine did. As I sipped it initially I felt certain it was Nerello Mascalese. Something about the combination of fruit and earth just made me think of the wines we tasted around Mt. […]
We enjoy wine, food and travel. Pull That Cork is a chronicle of our wine adventures, the food and wine pairings we create and our travels which are increasingly organized around wine.