Paso Robles is a wine region we have just recently begun to explore. The more we taste, the more we appreciate the wide variety of wine styles made in the region. Today’s tasting includes two proprietary blends that leave us wanting to plan a visit during our next trip to Paso. We received these wines as tasting samples. Dana Brown […]
We have had the good fortune of meeting Alta Colina’s father-daughter team of Bob and Maggie Tillman twice. When we first met in early 2020 when Molly Lonborg had just assumed winemaking responsibilities from Bob. It is clear to us from both virtual conversations that they all take winegrowing and winemaking very seriously. It is also clear they take having […]
Today we’re thinking of Provence, pretending we’re sitting at a shady table on a warm afternoon watching the sea and sipping rosé. We’re waiting for lunch to arrive and planning a lazy afternoon. Well, a girl can dream can’t she? The second best thing to being in Provence sipping rosé is sipping a glass of Provençal rosé at home on […]
Sosie Wines proprietors Regina Bustamante and Scott MacFiggen are well acquainted with the wines of France, and that influence is reflected in the wines they craft. They source grapes from a number of very special vineyards in Northern California and take a light hand in winemaking. Rossi Ranch in Sonoma Valley is one of those special vineyards. We received this […]
When I think of Oregon wine my mind automatically goes to Pinot Noir and the Willamette Valley. Without a doubt Pinot Noir is Oregon’s signature variety and the Willamette Valley its best-known wine region, but as I learned during a recent online seminar sponsored by the Oregon Wine Board, Pinot Noir just scratches the surface of an evolving wine scene […]
Danshi Rise is just the kind of winery we hope to discover when we travel — single proprietor, small volume, authentic wine tasting experience, delicious wine. We experienced all of this and a man cave to rival any at Danshi Rise in Australia’s McLaren Vale region south of Adelaide. The winery sits on a rise above the vineyard at the […]
Bob and Renée Stein are especially pleased to be releasing their 2019 Notre Vue GSM Rosé and Chardonnay Musque. 2019 was an extremely challenging year that was marked by two fires that struck the Sonoma County property. The first, in May, damaged the tasting room and warehouse. Then the Kincade fire, which started October 23, destroyed an outbuilding, furniture and […]
William Allen is a Rhône specialist who makes a range of red, white, skin-fermented and rosé wines at his Two Shepherds winery. And he recently released his first canned wine. He sources grapes from small often organically farmed vineyards. William’s winemaking style is hands off. He uses native yeast fermentations and neutral oak aging. He and partner Karen Daenen harvested […]
Most of Australia is far too hot and dry to support vineyards, but many coastal areas are well suited to viticulture and this is where most of Australia’s wine regions are located. As you might imagine in a country the size of Australia there is a big range of climates and soil types as well as grape varieties. All of […]
It might appear that we just can’t get enough rosé and I suppose that’s true. With more rosé choices than ever from wine regions around the world, it is difficult not to be curious about them. Today we have one more group of rosé wines, made using a long list grape varieties, that takes us to Italy, New Zealand, France […]
We enjoy wine, food and travel. Pull That Cork is a chronicle of our wine adventures, the food and wine pairings we create and our travels which are increasingly organized around wine.