We had our weekly dinner with Dave on Tuesday this week. Nancy made spaetzle with some sausage on the side. She also roasted some beets and cooked the greens. I don’t care for the beets but I will eat the greens while both Nancy and Dave like the beets, too. To accompany the meal I chose an 2006 Acacia Pinot […]
We enjoy wine, food and travel. Pull That Cork is a chronicle of our wine adventures, the food and wine pairings we create and our travels which are increasingly organized around wine.