Change is a constant in our world and in the world of wine. It’s probably fair to say that change in younger wine regions is greater than in long-established ones. As viticulturists learn the intricacies of soil and climate, where varieties are planted can change. And viticulturists and winemakers must at least respond to changes in the climate if not […]
We enjoy wine, food and travel. Pull That Cork is a chronicle of our wine adventures, the food and wine pairings we create and our travels which are increasingly organized around wine.