Cabernet Sauvignon is so well known in the wine world it’s commonly referred to by just its first name: Cabernet, or even just Cab. It’s best known as a major component of Bordeaux blends and is successfully planted worldwide. Terroir in Chile has proven to be perfect for Cabernet Sauvignon. At just over 99,000 acres, Cabernet Sauvignon represents 20% of […]
We enjoy wine, food and travel. Pull That Cork is a chronicle of our wine adventures, the food and wine pairings we create and our travels which are increasingly organized around wine.