All other wine tastings we go to.
Pete and I had a great introduction to the wines the Languedoc region of France during the Wine Bloggers Conference in August. This made us curious about the region, its climate and food as well. We decided to build a wine and food tasting from this experience.
Well we are headed off to the Wine Bloggers Conference 2012 (WBC12) this week in Portland, Oregon.
Malbec from Argentina and a Bordeaux from St. Emilion in France taste off.
We had an event filled wine weekend. Friday night we were invited to a wine tasting and appetizer event
We decide to try some sake this weekend. We knew very little about sake but had recently watched a video of Lucy Brennan, owner of Mint/820 in Portland, Oregon making sake cocktails.
Yesterday Nancy and I and our wine buddy Dave decided to take a little road trip.
#WineChat Wednesday – Australian Whites
Does the glassware you drink your wine from really matter? Is a jelly jar or a shot glass just fine for tasting and drinking wine? These were the burning questions that we, and another 50 plus wine tasters, gathered at Sterling Vineyards to answer this past Saturday.
I had heard that the Finger Lakes region in New York was producing some nice Riesling wines but I had never had one before today.
1998 Georg Brueur Riesling Montosa from the Rheingau with crab and scallops.
We enjoy wine, food and travel. Pull That Cork is a chronicle of our wine adventures, the food and wine pairings we create and our travels which are increasingly organized around wine.