I think we can all agree that anytime is the perfect time for a glass of sparkling wine but, practically speaking, most of us are going to have more opportunities to enjoy sparkling wine as the holidays approach. This year, why not choose a sparkling wine with an interesting backstory in addition to those lively bubbles? Why not choose Limoux? […]
If rosé consumption trends are any indication you may not need a reminder that this is the perfect time of year to drink pink wine. In the unlikely event that the rosé trend has escaped your notice, or if you are just looking for delicious rosé choices, then we’re pretty sure this group of rosé wines will be of interest […]
Our Cellar Note for today takes us to the sunny, southern French region of Languedoc for a small taste of wine from a large portfolio of wines produced by Domaines Paul Mas. Who couldn’t use a little ray of sunshine in winter? We received all three wines as tasting samples. Domaines Paul Mas produces a broad portfolio of wines in […]
We recently had the opportunity to taste three sparkling French wines made by Domaines Paul Mas. They represent a variety of styles, grape varieties and production methods. Exceptional quality for under $20.
Pete and I had a great introduction to the wines the Languedoc region of France during the Wine Bloggers Conference in August. This made us curious about the region, its climate and food as well. We decided to build a wine and food tasting from this experience.
Well, it was finally Sunday and the last day of WBC 2012. While it was much fun we were happy to know we would have the afternoon free.
After lunch we had the Saturday keynote address and discussion with author Rex Picket of Sideways and more, moderated by Alana Gentry (Girl With a Glass).
We enjoy wine, food and travel. Pull That Cork is a chronicle of our wine adventures, the food and wine pairings we create and our travels which are increasingly organized around wine.
