Recent Posts

Zinfandel – Interesting History, Interesting Wine

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The Thursday night tasting at Fine Wines of Stockton featured Zinfandel. We live in the heart of Zinfandel country. Lodi, just 15 minutes north of Stockton, has significant plantings of Zinfandel as do the Sierra Foothills. The tasting included five wines from the Sierra Foothills and one from Lodi. It was our mission to identify the Lodi wine in the group.

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Rosé – Not Just to Make Fun of Anymore

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As the weather begins to warm, we naturally start to think about what to drink during the summer months. During the warmest months, I prefer lighter wine in general. Rosé always comes to mind. The Thursday night tasting at Fine Wines of Stockton was, of course, Rosé.

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Lodi RulesTM — What Does That Mean?

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We recently had the opportunity to participate in an online tasting of wines sourced from vineyards that have been certified as sustainably grown through the Lodi RulesTM certification program. The tasting was organized to celebrate Earth Day by the Lodi Winegrape Commission and Charles Communications Associates on behalf of growers and vintners in the Lodi Appellation. The wines were provided to us, we tasted them and shared our impressions via Twitter during the tasting.

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Wente Vineyards and Sustainability – An Online Tasting and Conversation

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The other day we were sent some wine as tasting samples from Wente Vineyards for an online tasting. Wente Vineyards and Charles Communications do this every so often. It is a lot of fun plus we get to taste some nice wine. A group of bloggers are sent samples and we all get online at the same time to taste and share notes.

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Wines That Begin With “V”

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“V” wines were the topic of our Thursday night tasting at Fine Wines of Stockton (1). Does this mean grape varieties that begin with “V”? Or, maybe it’s the winery or region that begins with “V”. Let’s see.

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Heitz Cellar Winemaker’s Dinner

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We recently attended a Winemaker’s Dinner at the Brookside Country Club. The five-course dinner was prepared by Executive Chef Chris Isert and wines were provided for each course by Heitz Cellar. Kaj Hallstrom, Northern California Sales for Heitz Cellar was present to tell us about each of the wines. A long-time employee, and one of only 16 Heitz Cellar employees, […]

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Tannat — One of Our New Favorites

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This is a varietal we were introduced to by our good friend, Dave. One Monday night, a couple of years ago, he brought a bottle of 2008 Pasos Vineyards (1) Tannat. It was inky dark, had complex dark fruit flavors with eucalyptus and perfumed scents. The tannins were substantial, but well integrated. We loved the combination of fruit flavors and big tannins. This experience with Tannat was enough to prompt us to look for it on wine lists and in wine stores.

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Barbera — Italy vs California

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The focus of the tasting Thursday night at Fine Wines of Stockton was Barbera. We tasted four Italian and two California offerings. Will the California wines have a style of their own, or will they taste similar to the Italian wines? We shall see.

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