Rosé is wonderful for so many reasons. It is a beautiful color in the glass and can be light and refreshing or carry more flavors and complexity. It’s as variable as the grape varieties used to make it and the best examples have ample acidity. Rosé pairs well with a variety of food, depending on its style, and I rarely […]
We enjoy wine, food and travel. Pull That Cork is a chronicle of our wine adventures, the food and wine pairings we create and our travels which are increasingly organized around wine.