The theme for our July Wine Pairing Weekend (aka: #winePW) is Summer Supper & Wine and we at Pull That Cork are hosting the July event. Wine Pairing Weekend is a group of bloggers who gather together once a month to create food and wine pairings around a theme. David Crowley started the group in June 2014 and this is #winePW 38.
Each blogger creates a pairing and publishes a blog post about it. Then we gather together via Twitter the second Saturday of the month to discuss our pairings. It’s loads of fun to see what everyone pairs and it’s a great introduction to new recipes and new wines. Even if you haven’t created a pairing for this month’s event you can join the chat on Saturday, July 8 at 11 a.m. ET by following #winePW.
Below is a preview of what we will be chatting about on Saturday morning. I can hardly wait!
Wendy of A Day in the Life on the Farm will share Eating and Drinking Locally for the Summer Months #WinePW
Cindy of Grape Experiences will pair Summer Supper: Cool Pasta Salad and Côtes du Rhône Refreshers
Ellen of Family Around The Table will prepare Hassleback Chicken Cordon Bleu
Jane of Always Ravenous will prepare Southern Summer Supper with a French Twist
David of Cooking Chat will pair Grilled Shrimp with Pineapple Salsa and a Summery White Wine
Camilla of Culinary Adventures with Camilla will share Ceviche + Scheid’s Albariño #WinePW
Jade of Tasting Pour will share Sweet Pea Pesto Meets Wines of Summer
Jeff of FoodWineClick has prepared Cool Kitchen Seafood Rolls for an Easy Summer Supper
Julie and Edgar of Wine-N-Friends will share Tintilla and Ribs: Superb Summer Pairing #winePW
Gwendolyn of Wine Predator https://winepredator.com will share Getting to know Napa: Bison Steak BBQ with Rombauer Atlas and Stice Cabs plus Conn Creek Atlas Rose! #WinePW
We at Pull That Cork will share Lamb Gyros and a Super Sauvignon Blanc for #winePW