2008 Beaulieu Vineyards Napa Valley Sauvignon Blanc review.
We enjoy wine, food and travel. Pull That Cork is a chronicle of our wine adventures, the food and wine pairings we create and our travels which are increasingly organized around wine.
Tag: Sauvignon Blanc
Wines of Santa Ema Vineyards in Chile
Our Thursday night tasting theme this week was Chilean wines by Santa Ema Vineyards.
2011 Diageo Annual Wine Celebration
Our trip to the Annual Wine Celebration held by Diageo Chateau & Wines.
Cinco de Mayo and We Went Wine Tasting
Cinco de Mayo and We Went Wine Tasting
Thursday Night Tasting – 2007 Bordeaux Part Quatre
Thursday Night Tasting – 2007 Bordeaux Part Quatre.
Thursday Night Wine Tasting–Those Other White Wines
Thursday Night Wine Tasting–Those Other White Wines.
Diageo Founders Club Black Tie Gala
Years ago we purchased Chalone Wine Group stock so that we could participate in their annual summer picnics. They were a fun affair in the vineyards of Chalone outside Soledad near the Pinnacles. A large tent was pitched, wines from all of the Chalone Wine Group were available to taste and an excellent lunch was served. They were always themed […]
Sparkling Wines on the Cheap
Inexpensive sparkling wines was the theme for our weekly tasting at Fine Wines of Stockton. The wines could be from anywhere in the world with the most expensive being less than $25.00. We had a pretty good turnout with some visitors from as far away as Idaho. We thought these would all be non vintage but it turned out that […]
Food and Wine on Thursday Night
Our Thursday night wine tasting was a food and wine pairing. Gail invited Marianne McCarroll of Marianne’s Pantry to make three dishes to compare with the wines. We tasted two different wines with each of the three appetizers Marianne prepared. Our mission for the evening was to decide which wine paired better with each appetizer. Each wine was tasted blind, […]
Final Thursday Night Wine Tasting of 2010
Generally, the final wine tasting for the year at Fine Wines of Stockton is the first week in December. We all take a Holiday break from the weekly tastings and taste on our own at various Holiday events! The final tasting was a collection of “New Arrivals”. We tasted two whites and four reds. George told us one of the […]
