September 1 is #CapClassiqueDay, a day set aside to celebrate South Africa’s premium sparkling wines. Cap Classique is made using Méthode Cap Classique (MCC) — the traditional method (as in Champagne) where the second fermentation takes place in the bottle. These sparkling beauties are made in a variety of styles, from grape varieties that you might expect and a few […]
Several days ago we opened a very special bottle of wine: Colmant Absolu Zero Dosage NV. Peter eased the cork from the bottle and poured both of us a glass. As we watched the bubbles rise in our glasses many fond memories of visiting Colmant Cap Classique & Champagne in South Africa’s Franschhoek Valley came back to us. There is […]
The Tulbagh wine district in South Africa is a valley that is surrounded on three sides by a ring of mountains, the Obiekwaberg, Groot Winterhoek and Witsenberg mountains. Located over an hour’s drive north of Cape Town, it’s a bit out of the way but well worth exploring.
We enjoy wine, food and travel. Pull That Cork is a chronicle of our wine adventures, the food and wine pairings we create and our travels which are increasingly organized around wine.