Just like a lot of other people we will make some resolutions for 2013. Just ones related to wine, however. We will update this post as we complete our resolutions so everyone can see our progress.
Usually when you ask someone about wine in California they think about Napa. However, we have many more areas of the state with their own style and varieties. One area the should not be overlooked is the Lodi appellation in the Central Valley.
We had a fun online tasting the night before Halloween. We were sent four wines in black bags (Tasting in the Dark) so we couldn’t see the labels and a Halloween mask to wear while doing the tasting.
I recently saw a wine rated 97 points that had “spirituous heat from relatively high alcohol”. That got me thinking about wine rating and scoring.
We just attended another tasting of 2009 Bordeaux at Fine Wines of Stockton. Five reds and a Sauternes.
It’s always great when you can participate in a wine tasting and walk away liking every wine you tried!
We missed the first 2009 Bordeaux tasting at our local wine shop, Fine Wines of Stockton, while we were in Nepal but fortunately we were here for the second one.
An online tasting featuring three Zinfandels from Four Vines Winery Appellation Series and the newest release from Purple Wine Company – Cryptic.
Woodbridge Winery Hosts Annual CASI California State Championship Chili Cook-off.
We are having breakfast in Delhi after what seems like two days of flying.
We are headed for Nepal to trek around for a couple of weeks and are going to try to find out what we can about local wineries there.
We enjoy wine, food and travel. Pull That Cork is a chronicle of our wine adventures, the food and wine pairings we create and our travels which are increasingly organized around wine.