If, like us, you are on winery mailing lists you have received emails announcing spring release wines. It’s a welcome bright spot, especially this year when so little is normal for most of us. Today we are sharing two recent releases from Flora Springs that we received as tasting samples. Spring wine releases this year will be especially important to […]
Winemakers are a curious lot. They are always on a quest to identify unique vineyard sites and expressions of grape varieties. Every vintage brings with it unique challenges and opportunities to craft interesting wines. Kenwood Vineyards has introduced two white wines for winter sipping and beyond. We received both wines as tasting samples. Both of these wines are new additions […]
My travels to the Dolomites in northeastern Italy are limited to the wine in my glass. But I have to say that virtual travel is one of the great pleasures of wine. The Dolomites, with their jagged peaks, steep slopes, valleys cut by glaciers and alpine rivers, have created a complex terroir that defines Trentino-Alto Adige. Today we are tasting […]
A journey that began in 1992 when Markus and Liz Bokisch moved to Spain is scheduled to make a very important stopover on February 29 with the release of their 2014 Tizona by Bokisch Gran Reserva Tempranillo, which we received as a tasting sample. This is a project that has been years in the making. The 36 months spent aging […]
The Paring has a backstory that includes winemaker Matt Dees and two of Santa Barbara County’s acclaimed wineries, JONATA and The Hilt. Through common ownership there is a connection to Napa’s cult wine, Screaming Eagle. Impressive connections. But when we receive wines as tasting samples for review we taste them without learning more about them than what is on the […]
This time of year we work red wines into our wine rotation much more often than in the summer months. Red wines just pair better with braised meals and chill winter evenings than salads and triple-digit afternoons. But until those very warm temperatures descend upon us in late summer, red wines will also pair well with grilled meats and veggies […]
Valentine’s Day is fast approaching, so if you haven’t already made a plan now is the time to do so. To aid you in planning your celebration we are sharing three Spanish wines today, all were sent to us as tasting samples, that will get you off to a delicious start and then finish your evening with something sweet. We […]
We were recently introduced to the wines of Vintage Longbottom, made by Kim and Margo Longbottom in South Australia, when we received several wines as tasting samples. We opened the two white wines and tasted them without knowing anything about the winery or how they were made. When I went looking for background on the wines and Vintage Longbottom, I […]
Hess Collection Winery sits above Napa Valley on Mount Veeder. The drive to Hess from Napa takes you through residential neighborhoods that eventually give way to mountain forest. As the winding road narrows the sights and smells of forest replace those of Napa’s valley floor and it is no longer obvious you’re in wine country. Once you arrive at the […]
Today’s cellar note takes us to one of our favorite vacation spots…Sicily. The prospect of sipping this delightful Grillo took me back to Sicily’s rolling hills covered with a combination of olive trees, vineyards, pastures and picturesque rural towns. It brought back memories of open-air markets, Baroque churches and arancini. Now I’m longing to return. A quick review of the […]
We enjoy wine, food and travel. Pull That Cork is a chronicle of our wine adventures, the food and wine pairings we create and our travels which are increasingly organized around wine.