This month’s Wine Pairing Weekend theme takes us to Uruguay, a wine destination that we’ve only briefly explored. Beyond Tannat we have little experience with wines from Uruguay, so this was a welcome opportunity to learn by doing. The theme this month comes to us courtesy of Jill from L’Occasion who is hosting this month’s gathering. The first thing that […]
Yes, that’s right, Lodi celebrates more than Zinfandel. Albariño is a rising star in Lodi and over the past couple of years we have tasted quite a few delicious examples from Lodi. We can add the three Lodi Albariños in this post, which we received as tasting samples, to that list. This weekend nine Lodi wineries are hosting a celebration […]
Today’s Cellar Note takes us on a tasting tour of four Spanish wine regions: Rías Baixas, Rueda, Rioja and Jerez. All four wines are imported by Gonzáles Byass USA and all are priced under $20 per bottle. We received all four wines as tasting samples. After five generations in the wine business, Gonzáles Byass remains family-owned. What began in 1835 […]
It’s all in the dirt. That’s essentially what Bokisch Vineyards’ winemaker Elise Perry told us yesterday during a quick conversation about the unique expression of the three Albariños we had just tasted in the Bokisch Vineyards Atkins Road tasting room. Each Albariño is sourced from a different vineyard; two are located in the Lodi AVA and the third is located […]
Almost every day is a wine day for us, so we are always ready for a wine day celebration. By that I mean a day specifically designated by an organization or individual on which to celebrate a specific varietal wine or just wine in general. These celebrations often involve special events and lots of sharing on social media with the […]
Albariño. Are you familiar with it? The white winegrape is grown extensively in the Rías Baixas region in northwest Spain; in fact the variety represents nearly all of the plantings in this cool, coastal region. Albariño produces a crisp, dry white wine with a range of flavors that include citrus, melon and stone fruit to delicately floral with an interesting […]
Wine and cheese can be a great pairing. Read about our recent tasting of Lodi wines with cheese from around the world. It left us wanting more of both and planning a visit to downtown Lodi.
Karyl Wilhelm, winemaker at Wilhelm Family Vineyards, is a woman on a mission. She makes an astonishing number and variety of wines. Her husband, Kevin, is the vineyard manager. They planted their vineyard in 2005. The quality and quantity of their vineyard has improved every year as Kevin learns what works best in the vineyard.
The theme for Thursday night’s wine tasting at Fine Wines of Stockton was “Summer Sippers”. George and Gail put together a group of six wines that meet their definition of Summer Sippers, that is white wines with lots of flavor, good acidity and not much perceivable sugar.
We recently had the opportunity to participate in an online tasting of wines sourced from vineyards that have been certified as sustainably grown through the Lodi RulesTM certification program. The tasting was organized to celebrate Earth Day by the Lodi Winegrape Commission and Charles Communications Associates on behalf of growers and vintners in the Lodi Appellation. The wines were provided to us, we tasted them and shared our impressions via Twitter during the tasting.
We enjoy wine, food and travel. Pull That Cork is a chronicle of our wine adventures, the food and wine pairings we create and our travels which are increasingly organized around wine.
